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Please note: May contain traces of milk, eggs, nuts, soya, sesame, peanuts and sulphites
This cake is certified Gluten free by Coeliac UK
INGREDIENTS
Salted caramel decadence. Layers of gluten free chocolate sponge, filled with salted caramel buttercream and chocolate ganache. Decorated with buttercream, caramel fudge pieces and chocolate curls! This cake will come on a brown board
Serves 8
£27.50
Serves 14
£45.00
Serves 24
£75.00
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Need a hand? Customer support telephone: 0330 058 9525
Customer support telephone: 0330 058 9525