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  • Allergen & Product Info
  • Nutritional Info
Contains
Egg Gluten Free Oats Milk Soya

Please note: May contain traces of milk, eggs, nuts, soya, sesame, peanuts and sulphites

This cake is certified Gluten free by Coeliac UK

Ingredients & Cake Info

INGREDIENTS

In order to see Ingredient and Nutritional information, please choose from the size or sponge options.
Nutritionals
Per Item Per 100g Per portion
Energy (Kj) 0 0 0
Energy (KCal) 0 0 0
Fat (g) 0 0 0
of which Saturates (g) 0 0 0
Carbohydrate (g) 0 0 0
of which Sugars (g) 0 0 0
Protein (g) 0 0 0
Salt (g) 0 0 0
Fibre (g) 0 0 0

Gluten Free Banoffee Cake

A fresh take on the classic dessert. Gluten free banana sponges filled with gooey caramel and fresh banana slices, topped with vanilla mascarpone icing, banana chips and more caramel! Finished with a gluten free biscuit crumb and butter fudge pieces.

This cake will come on a brown board

Cake Size *

Small

Serves 8

£27.50

Medium

Serves 14

£45.00

Large

Serves 24

£75.00

Hand-piped message?

Would you like to add a personalised message?

25 characters maximum including spaces. Capital letters take up two characters. (£0.80 each)

Total
£27.50
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Customer support telephone:
0330 058 9525

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